1. It's NO Ordinary 'Soda'... It's A Delicious Herbal Elixir
Jing Soda LOOKS and TASTES like your favorite commercial brand soda...except it's made with 100% organic fruit, vegetable, and super herb extracts. We use the cleanest, non-glycemic sweetener available so there is no added sugar and no unpleasant after-taste. Each serving is packed with 1,190mg of premiere adaptogenic herbs.
2. Helps Control Your Cravings
It's not rocket-science, it's common sense. When you consume adaptogenic, tonic herbs each day, your body feels more satiated and satisfied -- curbing your cravings and causing you to eat less. We recommend drinking one serving of Jing Soda before meals for optimal results.
3. Packed with Powerful Nutrition to Optimize Your Health and Well-Being
Tonic herbs are NATURAL substances that have been used for THOUSANDS of years to promote well-being, build the immune system, enhance energy, and protect the body and mind from undue stress and pressures. Drinking Jing Soda® is an easy and delicious way to get these important, nourishing herbs into your body.
Jing Soda has no corn syrup, no artificial sweeteners, no preservatives, and no harmful chemicals or additives. In fact, it's full of ingredients that can help your body function at its best. We make it so easy for you - just add to your favorite carbonated water and enjoy!
With over 1 MILLION servings of Jing Sodas served globally and a less than 1% return rate, we will take all the risk if you are not 100% happy with your purchase.
"I feel better. I have all kinds of energy with no sugar crash
and I'm definitely sleeping better."
- Dwayne M.
Adaptogenic tonic herbs and mushrooms are loaded with antioxidants, polysaccharides, polyphenols, and beta-glucans. Scientists have discovered that beta-glucans offer a wide range of health benefits from immune system support, longevity, protection against brain degeneration, and even reduced stress. But not all herbal products are created equal, which is why you should follow these important tips:
Herbs aren't meant to be 'shoved' into the body, they are meant to be tasted, savored, enjoyed. For thousands of years, humans have consumed tonic herbs in the form of teas, elixirs, and even added to meals to boost immunity and increase longevity. The more you taste tonic herbs, the more you develop an intimate relationship with them. The deeper your relationship, the more they can help you.*
Scurvy (the disease) was the scourge of sailers for thousands of years. Between the 16th and 18th centuries alone, an estimated 2 million people died from the disease. What was the cure? The cure was limes! But the question is: why did it take so long for someone to figure that out? Well, most people aren't accustomed to eating limes on their own, so they didn't have the 'taste' for the cure that was in front of them all along,* which brings us to #3...
Each time you taste a tonic herb, you are training your body what to 'crave' when you need it most. In Asia, herbal teas are part of their daily routine. Reishi mushroom, ginseng, and chaga are staples in their diet so when they feel a little depleted or sick, they know what to crave.* Which is why it's best if you....
Cheap herbs not only taste terrible, but they don't produce any noticeable effects in the body. Sometimes herb-manufactures cut corners, purchasing inferior herbs to save money, but this ends up costing them more in the long run since most people who try their products won't return. And even the most expensive herbs need to be extracted properly to produce the best effect, which brings us to #5...
Just because an herbal product is expensive, doesn't mean the per-serving dosage is high or the quality is any good. Some herbal manufactures spend most of their money on marketing campaigns and very little money on producing a high quality product.* Which is why you should...
An inexpensive way to grow mushrooms is to inoculate sterilized grains such as rice and oat with a live mycelium culture. Once the mushrooms have fully bloomed, the entire mass can be dehydrated and ground into a fine powder for drink mixes or capsules. This process produces 'some' functional herbal properties, but mostly contains indigestible fibers that have no flavor or beneficial effects on our health.*
Some manufactures use a small amount of herbs in their extracts and add ingredients like plum wine or coloring concentrates so the tincture itself appears and tastes 'strong', but in reality, contains very little mushrooms or tonic herbs.*
Jing Soda® concentrates are very powerful herbal drops (1,190mg herbal goodness per serving) that can be added to bubbly water to create the taste and feel of your favorite soda... but with ZERO Carbs, ZERO Sugar, and ZERO junk!
Jing Soda's® 12 Herb Super Drops are the easiest, most convenient way to consume healing tonic herbs and mushrooms. Click below for more info on how to try this incredible product!
"They got this perfectly right! This surprised me the first time I put this into spring sparkling water... Like the real thing! Only healthy! Used half a dropper full and it was delicious. I am usually afraid of stevia sweetened tonics or drinks because of the aftertaste. Not this one. Love this!"
- Karen L.
Zero Sugar + organic fruit and plant concentrates mixed with adaptogenic, healing tonic herbs, Jing Soda® is perfect for any time of the day or night!
Even though our sodas taste delicious on their own, many customers add them as a basis for their favorite mixers. The reported benefits are less dehydration and grogginess the next day.
With over 1 MILLION servings of Jing Sodas served with less than a 1% return rate, we will take all the risk if you are not 100% happy with your purchase.
As seen in:
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.